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Author Report for: Fujino C

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    Title: Comparative study of the effect of 17 parabens on PXR-, CAR- and PPARalpha-mediated transcriptional activation
    Fujino C, Watanabe Y, Sanoh S, Hattori S, Nakajima H, Uramaru N, Kojima H, Yoshinari K, Ohta S, Kitamura S
    Ref: Food & Chemical Toxicology, 133:110792, 2019 : PubMed

            

    Title: Hydrolytic metabolism of phenyl and benzyl salicylates, fragrances and flavoring agents in foods, by microsomes of rat and human tissues
    Ozaki H, Sugihara K, Tamura Y, Fujino C, Watanabe Y, Uramaru N, Sone T, Ohta S, Kitamura S
    Ref: Food & Chemical Toxicology, 86:116, 2015 : PubMed

            

    Title: Transesterification of a series of 12 parabens by liver and small-intestinal microsomes of rats and humans
    Fujino C, Watanabe Y, Uramaru N, Kitamura S
    Ref: Food & Chemical Toxicology, 64:361, 2014 : PubMed

            

    Title: Comparative study of the hydrolytic metabolism of methyl-, ethyl-, propyl-, butyl-, heptyl- and dodecylparaben by microsomes of various rat and human tissues
    Ozaki H, Sugihara K, Watanabe Y, Fujino C, Uramaru N, Sone T, Ohta S, Kitamura S
    Ref: Xenobiotica, 43:1064, 2013 : PubMed

            


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