Fujino C, Watanabe Y, Sanoh S, Hattori S, Nakajima H, Uramaru N, Kojima H, Yoshinari K, Ohta S, Kitamura S (2019)
Comparative study of the effect of 17 parabens on PXR-, CAR- and PPARalpha-mediated transcriptional activation
Food & Chemical Toxicology 133: 110792

Ozaki H, Sugihara K, Tamura Y, Fujino C, Watanabe Y, Uramaru N, Sone T, Ohta S, Kitamura S (2015)
Hydrolytic metabolism of phenyl and benzyl salicylates, fragrances and flavoring agents in foods, by microsomes of rat and human tissues
Food & Chemical Toxicology 86: 116

Fujino C, Watanabe Y, Uramaru N, Kitamura S (2014)
Transesterification of a series of 12 parabens by liver and small-intestinal microsomes of rats and humans
Food & Chemical Toxicology 64: 361

Ozaki H, Sugihara K, Watanabe Y, Fujino C, Uramaru N, Sone T, Ohta S, Kitamura S (2013)
Comparative study of the hydrolytic metabolism of methyl-, ethyl-, propyl-, butyl-, heptyl- and dodecylparaben by microsomes of various rat and human tissues
Xenobiotica 43: 1064