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Inhibitor Report for: Lactic-acid

Lactic acid is a normal intermediate in the fermentation (oxidation, metabolism) of sugar. Product of hydrolysis of polylactic acid (PLA) by plastic degrading enzymes


General
Type Acid-product-analogue, Propionate
Chemical_Nomenclature 2-hydroxypropanoic acid
Canonical SMILES CC(C(=O)O)O
InChI InChI=1S/C3H6O3/c1-2(4)3(5)6/h2,4H,1H3,(H,5,6)
InChIKey JVTAAEKCZFNVCJ-UHFFFAOYSA-N
Other name(s) Lactate ; Lactic acid ; DL-Lactic acid ; 2-hydroxypropionic acid ; Milk acid ; CH3CHOHCOOH ; HC3H5O3
________________________________________________________________________________________________
MW|90.07
Formula|C3H6O3
CAS_number|50-21-5
PubChem|612
UniChem|JVTAAEKCZFNVCJ-UHFFFAOYSA-N
IUPHAR|
Wikipedia|

Target
Families | Lactic-acid ligand of proteins in family: Cutinase, Polyesterase-lipase-cutinase
Stucture | 1 structure: 6AID: Cutinase Est119 from Thermobifida alba with ethyl lactate (EL)
Protein | 9acto-f7ix06

References:
Search PubMed for references concerning: Lactic-acid
    Title: Structural insights into the unique polylactate-degrading mechanism of Thermobifida alba cutinase
    Kitadokoro K, Kakara M, Matsui S, Osokoshi R, Thumarat U, Kawai F, Kamitani S
    Ref: Febs J, 286:2087, 2019 : PubMed