| Title : Effect of dietary intake of avocado oil and olive oil on biochemical markers of liver function in sucrose-fed rats - Carvajal-Zarrabal_2014_Biomed.Res.Int_2014_595479 |
| Author(s) : Carvajal-Zarrabal O , Nolasco-Hipolito C , Aguilar-Uscanga MG , Melo Santiesteban G , Hayward-Jones PM , Barradas-Dermitz DM |
| Ref : Biomed Res Int , 2014 :595479 , 2014 |
| Abstract : Carvajal-Zarrabal_2014_Biomed.Res.Int_2014_595479 |
| ESTHER : Carvajal-Zarrabal_2014_Biomed.Res.Int_2014_595479 |
| PubMedSearch : Carvajal-Zarrabal_2014_Biomed.Res.Int_2014_595479 |
| PubMedID: 24860825 |
Carvajal-Zarrabal O, Nolasco-Hipolito C, Aguilar-Uscanga MG, Melo Santiesteban G, Hayward-Jones PM, Barradas-Dermitz DM (2014)
Effect of dietary intake of avocado oil and olive oil on biochemical markers of liver function in sucrose-fed rats
Biomed Res Int
2014 :595479
Carvajal-Zarrabal O, Nolasco-Hipolito C, Aguilar-Uscanga MG, Melo Santiesteban G, Hayward-Jones PM, Barradas-Dermitz DM (2014)
Biomed Res Int
2014 :595479