Title : Utilizing biotechnology in producing fats and oils with various nutritional properties - Flickinger_2007_J.AOAC.Int_90_1465 |
Author(s) : Flickinger BD |
Ref : Journal of AOAC International , 90 :1465 , 2007 |
Abstract : Flickinger_2007_J.AOAC.Int_90_1465 |
ESTHER : Flickinger_2007_J.AOAC.Int_90_1465 |
PubMedSearch : Flickinger_2007_J.AOAC.Int_90_1465 |
PubMedID: 17955995 |
Flickinger BD (2007)
Utilizing biotechnology in producing fats and oils with various nutritional properties
Journal of AOAC International
90 :1465
Flickinger BD (2007)
Journal of AOAC International
90 :1465