Holland_2005_Int.Dairy.J_15_711

Reference

Title : Esterases of lactic acid bacteria and cheese flavour: Milk fat hydrolysis, alcoholysis and esterification. - Holland_2005_Int.Dairy.J_15_711
Author(s) : Holland R , Liu SQ , Crow VL , Delabre ML , Lubbers M , Bennett M , Norris G
Ref : International Dairy Journal , 15 :711 , 2005
Abstract : Holland_2005_Int.Dairy.J_15_711
ESTHER : Holland_2005_Int.Dairy.J_15_711
PubMedSearch : Holland_2005_Int.Dairy.J_15_711
PubMedID:
Gene_locus related to this paper: lacrh-estB

Related information

Gene_locus related to this paper: lacrh-estB

Citations formats

Holland R, Liu SQ, Crow VL, Delabre ML, Lubbers M, Bennett M, Norris G (2005)
Esterases of lactic acid bacteria and cheese flavour: Milk fat hydrolysis, alcoholysis and esterification.
International Dairy Journal 15 :711

Holland R, Liu SQ, Crow VL, Delabre ML, Lubbers M, Bennett M, Norris G (2005)
International Dairy Journal 15 :711