| Title : Effect of industrial processing on the volatiles, enzymes and lipids of wholegrain and rolled oats - Li_2022_Food.Res.Int_157_111243 |
| Author(s) : Li X , Oey I , Kebede B |
| Ref : Food Res Int , 157 :111243 , 2022 |
| Abstract : Li_2022_Food.Res.Int_157_111243 |
| ESTHER : Li_2022_Food.Res.Int_157_111243 |
| PubMedSearch : Li_2022_Food.Res.Int_157_111243 |
| PubMedID: 35761555 |
Li X, Oey I, Kebede B (2022)
Effect of industrial processing on the volatiles, enzymes and lipids of wholegrain and rolled oats
Food Res Int
157 :111243
Li X, Oey I, Kebede B (2022)
Food Res Int
157 :111243