Senol_2016_Food.Technol.Biotechnol_54_275

Reference

Title : HPTLC Fingerprinting and Cholinesterase Inhibitory and Metal-Chelating Capacity of Various Citrus Cultivars andOlea europaea - Senol_2016_Food.Technol.Biotechnol_54_275
Author(s) : Senol FS , Ankli A , Reich E , Orhan IE
Ref : Food Technol Biotechnol , 54 :275 , 2016
Abstract : Senol_2016_Food.Technol.Biotechnol_54_275
ESTHER : Senol_2016_Food.Technol.Biotechnol_54_275
PubMedSearch : Senol_2016_Food.Technol.Biotechnol_54_275
PubMedID: 27956858

Related information

Citations formats

Senol FS, Ankli A, Reich E, Orhan IE (2016)
HPTLC Fingerprinting and Cholinesterase Inhibitory and Metal-Chelating Capacity of Various Citrus Cultivars andOlea europaea
Food Technol Biotechnol 54 :275

Senol FS, Ankli A, Reich E, Orhan IE (2016)
Food Technol Biotechnol 54 :275