Title : Microalgae as a Potential Functional Ingredient: Evaluation of the Phytochemical Profile, Antioxidant Activity and In-Vitro Enzymatic Inhibitory Effect of Different Species - Vieira_2021_Molecules_26_ |
Author(s) : Vieira MV , Turkiewicz IP , Tkacz K , Fuentes-Grunewald C , Pastrana LM , Fucinos P , Wojdylo A , Nowicka P |
Ref : Molecules , 26 : , 2021 |
Abstract : Vieira_2021_Molecules_26_ |
ESTHER : Vieira_2021_Molecules_26_ |
PubMedSearch : Vieira_2021_Molecules_26_ |
PubMedID: 34946676 |
Vieira MV, Turkiewicz IP, Tkacz K, Fuentes-Grunewald C, Pastrana LM, Fucinos P, Wojdylo A, Nowicka P (2021)
Microalgae as a Potential Functional Ingredient: Evaluation of the Phytochemical Profile, Antioxidant Activity and In-Vitro Enzymatic Inhibitory Effect of Different Species
Molecules
26 :
Vieira MV, Turkiewicz IP, Tkacz K, Fuentes-Grunewald C, Pastrana LM, Fucinos P, Wojdylo A, Nowicka P (2021)
Molecules
26 :