Wang_2016_Food.Chem_190_629

Reference

Title : High-yield synthesis of bioactive ethyl cinnamate by enzymatic esterification of cinnamic acid - Wang_2016_Food.Chem_190_629
Author(s) : Wang Y , Zhang DH , Zhang JY , Chen N , Zhi GY
Ref : Food Chem , 190 :629 , 2016
Abstract : Wang_2016_Food.Chem_190_629
ESTHER : Wang_2016_Food.Chem_190_629
PubMedSearch : Wang_2016_Food.Chem_190_629
PubMedID: 26213020
Gene_locus related to this paper: humla-1lipa

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Gene_locus related to this paper: humla-1lipa

Citations formats

Wang Y, Zhang DH, Zhang JY, Chen N, Zhi GY (2016)
High-yield synthesis of bioactive ethyl cinnamate by enzymatic esterification of cinnamic acid
Food Chem 190 :629

Wang Y, Zhang DH, Zhang JY, Chen N, Zhi GY (2016)
Food Chem 190 :629