Xie_2022_Crit.Rev.Food.Sci.Nutr__1

Reference

Title : Progress in enrichment of n-3 polyunsaturated fatty acid: a review - Xie_2022_Crit.Rev.Food.Sci.Nutr__1
Author(s) : Xie D , Chen Y , Yu J , Yang Z , Wang X
Ref : Crit Rev Food Sci Nutr , :1 , 2022
Abstract : Xie_2022_Crit.Rev.Food.Sci.Nutr__1
ESTHER : Xie_2022_Crit.Rev.Food.Sci.Nutr__1
PubMedSearch : Xie_2022_Crit.Rev.Food.Sci.Nutr__1
PubMedID: 35699651

Related information

Citations formats

Xie D, Chen Y, Yu J, Yang Z, Wang X (2022)
Progress in enrichment of n-3 polyunsaturated fatty acid: a review
Crit Rev Food Sci Nutr :1

Xie D, Chen Y, Yu J, Yang Z, Wang X (2022)
Crit Rev Food Sci Nutr :1