Title : Separation of saturated fatty acids from docosahexaenoic acid-rich algal oil by enzymatic ethanolysis in tandem with molecular distillation - He_2020_Food.Sci.Nutr_8_2234 |
Author(s) : He J , Hong B , Lu R , Zhang R , Fang H , Huang W , Bai K , Sun J |
Ref : Food Sci Nutr , 8 :2234 , 2020 |
Abstract : |
PubMedSearch : He_2020_Food.Sci.Nutr_8_2234 |
PubMedID: 32405380 |