| Title : Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice - Bub_2005_Br.J.Nutr_93_291 |
| Author(s) : Bub A , Barth SW , Watzl B , Briviba K , Rechkemmer G |
| Ref : British Journal of Nutrition , 93 :291 , 2005 |
| Abstract : |
| PubMedSearch : Bub_2005_Br.J.Nutr_93_291 |
| PubMedID: 15877867 |