| Title : Phytochemical Characterization and Evaluation of the Antioxidant and Anti-Enzymatic Activity of Five Common Spices: Focus on Their Essential Oils and Spent Material Extractives - Trifan_2021_Plants.(Basel)_10_2692 |
| Author(s) : Trifan A , Zengin G , Brebu M , Skalicka-Wozniak K , Luca SV |
| Ref : Plants (Basel) , 10 :2692 , 2021 |
| Abstract : Trifan_2021_Plants.(Basel)_10_2692 |
| ESTHER : Trifan_2021_Plants.(Basel)_10_2692 |
| PubMedSearch : Trifan_2021_Plants.(Basel)_10_2692 |
| PubMedID: 34961163 |