Chaves LM

References (1)

Title : Encapsulation of eugenyl acetate in PHBV using SEDS technique and in vitro release evaluation - Loss_2016_J.Food.Sci.Technol_53_3859
Author(s) : Loss RA , Pereira GN , Boschetto DL , Aguiar GS , Machado JR , Chaves LM , Silva MJ , Oliveira D , Oliveira JV
Ref : J Food Sci Technol , 53 :3859 , 2016
Abstract : Loss_2016_J.Food.Sci.Technol_53_3859
ESTHER : Loss_2016_J.Food.Sci.Technol_53_3859
PubMedSearch : Loss_2016_J.Food.Sci.Technol_53_3859
PubMedID: 28018002