Hamam F

References (2)

Title : Acidolysis of tristearin with selected long-chain fatty acids - Hamam_2007_J.Agric.Food.Chem_55_1955
Author(s) : Hamam F , Shahidi F
Ref : Journal of Agricultural and Food Chemistry , 55 :1955 , 2007
Abstract : Hamam_2007_J.Agric.Food.Chem_55_1955
ESTHER : Hamam_2007_J.Agric.Food.Chem_55_1955
PubMedSearch : Hamam_2007_J.Agric.Food.Chem_55_1955
PubMedID: 17288439

Title : Synthesis of structured lipids containing medium-chain and omega-3 fatty acids - Hamam_2006_J.Agric.Food.Chem_54_4390
Author(s) : Hamam F , Shahidi F
Ref : Journal of Agricultural and Food Chemistry , 54 :4390 , 2006
Abstract : Hamam_2006_J.Agric.Food.Chem_54_4390
ESTHER : Hamam_2006_J.Agric.Food.Chem_54_4390
PubMedSearch : Hamam_2006_J.Agric.Food.Chem_54_4390
PubMedID: 16756372