| Title : Preparation of human milk fat substitutes from palm stearin with arachidonic and docosahexaenoic acid: combination of enzymatic and physical methods - Zou_2012_J.Agric.Food.Chem_60_9415 |
| Author(s) : Zou XQ , Huang JH , Jin QZ , Liu YF , Tao GJ , Cheong LZ , Wang XG |
| Ref : Journal of Agricultural and Food Chemistry , 60 :9415 , 2012 |
| Abstract : Zou_2012_J.Agric.Food.Chem_60_9415 |
| ESTHER : Zou_2012_J.Agric.Food.Chem_60_9415 |
| PubMedSearch : Zou_2012_J.Agric.Food.Chem_60_9415 |
| PubMedID: 22920386 |
| Title : Lipase-catalyzed preparation of human milk fat substitutes from palm stearin in a solvent-free system - Zou_2011_J.Agric.Food.Chem_59_6055 |
| Author(s) : Zou XQ , Huang JH , Jin QZ , Liu YF , Song ZH , Wang XG |
| Ref : Journal of Agricultural and Food Chemistry , 59 :6055 , 2011 |
| Abstract : Zou_2011_J.Agric.Food.Chem_59_6055 |
| ESTHER : Zou_2011_J.Agric.Food.Chem_59_6055 |
| PubMedSearch : Zou_2011_J.Agric.Food.Chem_59_6055 |
| PubMedID: 21568327 |