| Title : Edible Flowers as Bioactive Food Ingredients with Antidiabetic Potential: A Study on Paeonia officinalis L., Forsythia intermedia, Gomphrena globosa L., and Clitoria ternatea L - Ksizkiewicz_2025_Plants.(Basel)_14_ |
| Author(s) : Ksizkiewicz M , Karczewska M , Nawrot F , Grabowska K , Szymanski M , Cielecka-Piontek J , Studzinska-Sroka E |
| Ref : Plants (Basel) , 14 : , 2025 |
| Abstract : |
| PubMedSearch : Ksizkiewicz_2025_Plants.(Basel)_14_ |
| PubMedID: 40872226 |