| Title : Effects of Ohmic Heating on Enzyme Inactivation Patterns, Tomato Juice Quality, and Microbial Diversity During Storage - Zou_2025_J.Food.Sci_90_e70696 |
| Author(s) : Zou B , Li A , Liu XC , Yang Y , Dai R |
| Ref : J Food Sci , 90 :e70696 , 2025 |
| Abstract : |
| PubMedSearch : Zou_2025_J.Food.Sci_90_e70696 |
| PubMedID: 41204429 |
| Title : Tetramethylpyrazine suppresses angiotensin II-induced soluble epoxide hydrolase expression in coronary endothelium via anti-ER stress mechanism - Mak_2017_Toxicol.Appl.Pharmacol_336_84 |
| Author(s) : Mak SK , Yu CM , Sun WT , He GW , Liu XC , Yang Q |
| Ref : Toxicol Appl Pharmacol , 336 :84 , 2017 |
| Abstract : |
| PubMedSearch : Mak_2017_Toxicol.Appl.Pharmacol_336_84 |
| PubMedID: 29066182 |