Lopez AR

References (3)

Title : Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties - Lopez_2024_Food.Chem_465_142006
Author(s) : Lopez AR , Ortega-Caneda E , Espada-Bellido E , Chinchilla N , Palma M , Aliano-Gonzalez MJ , Fernandez Barbero G , Carrera C
Ref : Food Chem , 465 :142006 , 2024
Abstract :
PubMedSearch : Lopez_2024_Food.Chem_465_142006
PubMedID: 39541681

Title : Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties - Lopez_2024_Food.Chem_465_142006
Author(s) : Lopez AR , Ortega-Caneda E , Espada-Bellido E , Chinchilla N , Palma M , Aliano-Gonzalez MJ , Fernandez Barbero G , Carrera C
Ref : Food Chem , 465 :142006 , 2024
Abstract :
PubMedSearch : Lopez_2024_Food.Chem_465_142006
PubMedID: 39541681

Title : Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties - Lopez_2024_Food.Chem_465_142006
Author(s) : Lopez AR , Ortega-Caneda E , Espada-Bellido E , Chinchilla N , Palma M , Aliano-Gonzalez MJ , Fernandez Barbero G , Carrera C
Ref : Food Chem , 465 :142006 , 2024
Abstract :
PubMedSearch : Lopez_2024_Food.Chem_465_142006
PubMedID: 39541681