Title : In vitro antioxidant, anticholinesterases, anti-alpha-amylase, and anti-alpha-glucosidase effects of Algerian Salvia aegyptiaca and Salvia verbenaca - Mamache_2020_J.Food.Biochem__e13472 |
Author(s) : Mamache W , Amira S , Ben Souici C , Laouer H , Benchikh F |
Ref : J Food Biochem , :e13472 , 2020 |
Abstract : |
PubMedSearch : Mamache_2020_J.Food.Biochem__e13472 |
PubMedID: 33000487 |