Papandreou MA

References (3)

Title : Saffron as a source of novel acetylcholinesterase inhibitors: molecular docking and in vitro enzymatic studies - Geromichalos_2012_J.Agric.Food.Chem_60_6131
Author(s) : Geromichalos GD , Lamari FN , Papandreou MA , Trafalis DT , Margarity M , Papageorgiou A , Sinakos Z
Ref : Journal of Agricultural and Food Chemistry , 60 :6131 , 2012
Abstract :
PubMedSearch : Geromichalos_2012_J.Agric.Food.Chem_60_6131
PubMedID: 22655699

Title : Memory enhancing effects of saffron in aged mice are correlated with antioxidant protection - Papandreou_2011_Behav.Brain.Res_219_197
Author(s) : Papandreou MA , Tsachaki M , Efthimiopoulos S , Cordopatis P , Lamari FN , Margarity M
Ref : Behavioural Brain Research , 219 :197 , 2011
Abstract :
PubMedSearch : Papandreou_2011_Behav.Brain.Res_219_197
PubMedID: 21238492

Title : Effect of a polyphenol-rich wild blueberry extract on cognitive performance of mice, brain antioxidant markers and acetylcholinesterase activity - Papandreou_2009_Behav.Brain.Res_198_352
Author(s) : Papandreou MA , Dimakopoulou A , Linardaki ZI , Cordopatis P , Klimis-Zacas D , Margarity M , Lamari FN
Ref : Behavioural Brain Research , 198 :352 , 2009
Abstract :
PubMedSearch : Papandreou_2009_Behav.Brain.Res_198_352
PubMedID: 19056430