| Title : Acid-free microwave extraction of citrus pectins: Linking molecular structure to functional properties - Pereira_2026_Carbohydr.Polym_389_125653 |
| Author(s) : Pereira PFM , Jimenez-Quero A |
| Ref : Carbohydr Polym , 389 :125653 , 2026 |
| Abstract : |
| PubMedSearch : Pereira_2026_Carbohydr.Polym_389_125653 |
| PubMedID: 42586681 |