| Title : Sparassis crispa and a Bioactive Compound Therein, Ergosterol, Were Effective in Preventing Acetylcholinesterase Inhibition In Vitro and In Vivo - Park_2026_Food.Sci.Nutr_14_e71653 |
| Author(s) : Park CK , Kang G , Choi SJ , Lee YS , Shin EC , Kim HI , Park J , Oh NS , Cho HT , Kim TG , Pan JH , Shin DH , Kim YJ , Kim JK |
| Ref : Food Sci Nutr , 14 :e71653 , 2026 |
| Abstract : |
| PubMedSearch : Park_2026_Food.Sci.Nutr_14_e71653 |
| PubMedID: 41948388 |
| Title : An optimized extraction technique for acetylcholinesterase inhibitors from the Camellia japonica seed cake by using response surface methodology - Kim_2014_Biosci.Biotechnol.Biochem_78_1237 |
| Author(s) : Kim JK , Kim CR , Lim HJ , Nam SH , Joo OS , Shin DH , Shin EC |
| Ref : Biosci Biotechnol Biochem , 78 :1237 , 2014 |
| Abstract : |
| PubMedSearch : Kim_2014_Biosci.Biotechnol.Biochem_78_1237 |
| PubMedID: 25229864 |