| Title : Chemical Composition and Acetylcholinesterase Inhibitory Activity of Essential Oils from Piper Species - Xiang_2017_J.Agric.Food.Chem_65_3702 |
| Author(s) : Xiang CP , Han JX , Li XC , Li YH , Zhang Y , Chen L , Qu Y , Hao CY , Li HZ , Yang CR , Zhao SJ , Xu M |
| Ref : Journal of Agricultural and Food Chemistry , 65 :3702 , 2017 |
| Abstract : |
| PubMedSearch : Xiang_2017_J.Agric.Food.Chem_65_3702 |
| PubMedID: 28436658 |