Xiao JH

References (3)

Title : Enzymatic synthesis of chitooligosaccharide-caffeic acid conjugates to enhance the physical and oxidative stability of whey protein isolate-stabilized emulsions - Hu_2026_Food.Res.Int_225_118063
Author(s) : Hu ZK , Ou-Yang XY , Liu Y , Zhang QF , Yin ZP , Xiao JH , Xu HX
Ref : Food Res Int , 225 :118063 , 2026
Abstract :
PubMedSearch : Hu_2026_Food.Res.Int_225_118063
PubMedID: 41508484

Title : Enzymatic synthesis of chitooligosaccharide-caffeic acid conjugates to enhance the physical and oxidative stability of whey protein isolate-stabilized emulsions - Hu_2026_Food.Res.Int_225_118063
Author(s) : Hu ZK , Ou-Yang XY , Liu Y , Zhang QF , Yin ZP , Xiao JH , Xu HX
Ref : Food Res Int , 225 :118063 , 2026
Abstract :
PubMedSearch : Hu_2026_Food.Res.Int_225_118063
PubMedID: 41508484

Title : Enzymatic synthesis of chitooligosaccharide-caffeic acid conjugates to enhance the physical and oxidative stability of whey protein isolate-stabilized emulsions - Hu_2026_Food.Res.Int_225_118063
Author(s) : Hu ZK , Ou-Yang XY , Liu Y , Zhang QF , Yin ZP , Xiao JH , Xu HX
Ref : Food Res Int , 225 :118063 , 2026
Abstract :
PubMedSearch : Hu_2026_Food.Res.Int_225_118063
PubMedID: 41508484