Title : Effects of pH on chemical stability and de-esterification of fenoxaprop-ethyl by purified enzymes, bacterial extracts, and soils - Zablotowicz_2000_J.Agric.Food.Chem_48_4711 |
Author(s) : Zablotowicz RM , Hoagland RE , Staddon WJ , Locke MA |
Ref : Journal of Agricultural and Food Chemistry , 48 :4711 , 2000 |
Abstract : |
PubMedSearch : Zablotowicz_2000_J.Agric.Food.Chem_48_4711 |
PubMedID: 11052722 |