Custodio_2024_Nutr.Neurosci__1

Reference

Title : Blackberry extract prevents lipopolysaccharide-induced depressive-like behavior in female mice: implications for redox status, inflammation, and brain enzymes - Custodio_2024_Nutr.Neurosci__1
Author(s) : Custodio SV , Piccoli RC , Goularte KCM , Simoes WS , de Mello JE , de Souza AA , de Mattos Almeida IP , Barschak AG , Tavares RG , Stefanello FM , de Aguiar MSS , Spanevello RM
Ref : Nutr Neurosci , :1 , 2024
Abstract :

ABSTRACTThis study evaluated the effects of Rubus sp. extract on behavioral and neurochemical parameters in female mice submitted to experimental model of depression induced by lipopolysaccharide (LPS). The results indicated that Rubus sp. extract protected against depressive-like behavior induced by LPS. Moreover, the administration of Rubus sp. extract was effective in preventing the increase in reactive species and nitrites levels, as well as the decrease in catalase activity induced by LPS in the cerebral cortex. In the serum, the Rubus sp. extract was effective in preventing the decrease in catalase activity induced by LPS. Treatment with Rubus sp. extract attenuated the increase in acetylcholinesterase activity induced by LPS in the cerebral cortex. Finally, blackberry extract also downregulated IL-1beta levels in cerebral cortex. In conclusion, our findings demonstrated that treatment with Rubus sp. exerted antidepressant, antioxidant, anticholinesterase and anti-inflammatory effects in a model of depressive - like behavior induced by LPS in female mice. This highlights Rubus sp. as a potential therapeutic agent for individuals with major depressive disorder.

PubMedSearch : Custodio_2024_Nutr.Neurosci__1
PubMedID: 38861649

Related information

Citations formats

Custodio SV, Piccoli RC, Goularte KCM, Simoes WS, de Mello JE, de Souza AA, de Mattos Almeida IP, Barschak AG, Tavares RG, Stefanello FM, de Aguiar MSS, Spanevello RM (2024)
Blackberry extract prevents lipopolysaccharide-induced depressive-like behavior in female mice: implications for redox status, inflammation, and brain enzymes
Nutr Neurosci :1

Custodio SV, Piccoli RC, Goularte KCM, Simoes WS, de Mello JE, de Souza AA, de Mattos Almeida IP, Barschak AG, Tavares RG, Stefanello FM, de Aguiar MSS, Spanevello RM (2024)
Nutr Neurosci :1