Larsen_2006_World.J.Gastroenterol_12_4517

Reference

Title : Ultrasonographic study of mechanosensory properties in human esophagus during mechanical distension - Larsen_2006_World.J.Gastroenterol_12_4517
Author(s) : Larsen E , Reddy H , Drewes AM , Arendt-Nielsen L , Gregersen H
Ref : World J Gastroenterol , 12 :4517 , 2006
Abstract :

AIM: To study the esophageal geometry and mechanosensation using endoscopic ultrasonography during volume-controlled ramp distensions in the distal esophagus.
METHODS: Twelve healthy volunteers underwent distension of a bag. During distension up to moderate pain the sensory intensity was assessed on a visual analogue scale (VAS). The esophageal deformation in terms of multidimensional stretch ratios and strains was calculated at different volumes and VAS levels. Distensions were done before and during administration of the anti-cholinergic drug butylscopolamine.
RESULTS: The stimulus-response (volume-VAS) curve did not differ without or with the administration of butylscopolamine. Analysis of stretch ratios demonstrated tensile stretch in circumferential direction, compression in radial direction and a small tensile stretch in longitudinal direction. A strain gradient existed throughout the esophageal wall with the largest circumferential deformation at the mucosal surface. The sensation intensity increased exponentially as function of the strains. CONCLUSION: The method provides information of esophageal deformation gradients that correlate to the sensation intensity. Hence, it can be used to study mechanosensation in the human esophagus. Further studies are needed to determine the exact deformation stimulus for the esophageal mechanoreceptors.

PubMedSearch : Larsen_2006_World.J.Gastroenterol_12_4517
PubMedID: 16874864

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Citations formats

Larsen E, Reddy H, Drewes AM, Arendt-Nielsen L, Gregersen H (2006)
Ultrasonographic study of mechanosensory properties in human esophagus during mechanical distension
World J Gastroenterol 12 :4517

Larsen E, Reddy H, Drewes AM, Arendt-Nielsen L, Gregersen H (2006)
World J Gastroenterol 12 :4517