| Title : The preparation of Diacylglycerol-rich soybean oil by acetylated modification of arachin nanoparticles for W\/O Pickering emulsion system - Li_2023_Food.Chem_426_136615 |
| Author(s) : Li W , Faisal S , Guo X , Li S , Shi A , Jiao B , Wang Q |
| Ref : Food Chem , 426 :136615 , 2023 |
| Abstract : Li_2023_Food.Chem_426_136615 |
| ESTHER : Li_2023_Food.Chem_426_136615 |
| PubMedSearch : Li_2023_Food.Chem_426_136615 |
| PubMedID: 37331136 |
Li W, Faisal S, Guo X, Li S, Shi A, Jiao B, Wang Q (2023)
The preparation of Diacylglycerol-rich soybean oil by acetylated modification of arachin nanoparticles for W\/O Pickering emulsion system
Food Chem
426 :136615
Li W, Faisal S, Guo X, Li S, Shi A, Jiao B, Wang Q (2023)
Food Chem
426 :136615