Maldonado-Barragan_2011_J.Bacteriol_193_5605

Reference

Title : Genome sequence of Lactobacillus pentosus IG1, a strain isolated from Spanish-style green olive fermentations - Maldonado-Barragan_2011_J.Bacteriol_193_5605
Author(s) : Maldonado-Barragan A , Caballero-Guerrero B , Lucena-Padros H , Ruiz-Barba JL
Ref : Journal of Bacteriology , 193 :5605 , 2011
Abstract :

Lactobacillus pentosus is the most prevalent lactic acid bacterium in Spanish-style green olive fermentations. Here we present the draft genome sequence of L. pentosus IG1, a bacteriocin-producing strain with biotechnological and probiotic properties isolated from this food fermentations.

PubMedSearch : Maldonado-Barragan_2011_J.Bacteriol_193_5605
PubMedID: 21914902
Gene_locus related to this paper: lacpe-g0m5x6 , lacpe-g0m044 , lacpl-LP.0796

Related information

Gene_locus lacpe-g0m5x6    lacpe-g0m044    lacpl-LP.0796

Citations formats

Maldonado-Barragan A, Caballero-Guerrero B, Lucena-Padros H, Ruiz-Barba JL (2011)
Genome sequence of Lactobacillus pentosus IG1, a strain isolated from Spanish-style green olive fermentations
Journal of Bacteriology 193 :5605

Maldonado-Barragan A, Caballero-Guerrero B, Lucena-Padros H, Ruiz-Barba JL (2011)
Journal of Bacteriology 193 :5605