| Title : Harpephyllum caffrum fruit (wild plum) facilitates glucose uptake and modulates metabolic activities linked to neurodegeneration in isolated rat brain: An in vitro and in silico approach - Olofinsan_2022_J.Food.Biochem__e14177 |
| Author(s) : Olofinsan KA , Salau VF , Erukainure OL , Islam MS |
| Ref : J Food Biochem , :e14177 , 2022 |
| Abstract : Olofinsan_2022_J.Food.Biochem__e14177 |
| ESTHER : Olofinsan_2022_J.Food.Biochem__e14177 |
| PubMedSearch : Olofinsan_2022_J.Food.Biochem__e14177 |
| PubMedID: 35396859 |
Olofinsan KA, Salau VF, Erukainure OL, Islam MS (2022)
Harpephyllum caffrum fruit (wild plum) facilitates glucose uptake and modulates metabolic activities linked to neurodegeneration in isolated rat brain: An in vitro and in silico approach
J Food Biochem
:e14177
Olofinsan KA, Salau VF, Erukainure OL, Islam MS (2022)
J Food Biochem
:e14177