| Title : Oxidation Stability of O\/W Emulsion Prepared with Linolenic Acid Enriched Diacylglycerol - Shin_2016_J.Food.Sci_81_C2373 |
| Author(s) : Shin JA , Lee MY , Lee KT |
| Ref : J Food Sci , 81 :C2373 , 2016 |
| Abstract : Shin_2016_J.Food.Sci_81_C2373 |
| ESTHER : Shin_2016_J.Food.Sci_81_C2373 |
| PubMedSearch : Shin_2016_J.Food.Sci_81_C2373 |
| PubMedID: 27627797 |
Shin JA, Lee MY, Lee KT (2016)
Oxidation Stability of O\/W Emulsion Prepared with Linolenic Acid Enriched Diacylglycerol
J Food Sci
81 :C2373
Shin JA, Lee MY, Lee KT (2016)
J Food Sci
81 :C2373