| Title : Trimethoxyflavones from Ocimum basilicum L. leaves improve long term memory in mice by modulating multiple pathways - Singh_2022_J.Ethnopharmacol__115438 |
| Author(s) : Singh V , Kaur K , Kaur S , Shri R , Singh TG , Singh M |
| Ref : J Ethnopharmacol , :115438 , 2022 |
| Abstract : Singh_2022_J.Ethnopharmacol__115438 |
| ESTHER : Singh_2022_J.Ethnopharmacol__115438 |
| PubMedSearch : Singh_2022_J.Ethnopharmacol__115438 |
| PubMedID: 35671863 |
Singh V, Kaur K, Kaur S, Shri R, Singh TG, Singh M (2022)
Trimethoxyflavones from Ocimum basilicum L. leaves improve long term memory in mice by modulating multiple pathways
J Ethnopharmacol
:115438
Singh V, Kaur K, Kaur S, Shri R, Singh TG, Singh M (2022)
J Ethnopharmacol
:115438