Szatkowska_2011_Food.Chem.Toxicol_49_502

Reference

Title : The effect of bromfenvinphos and its impurities on human erythrocyte - Szatkowska_2011_Food.Chem.Toxicol_49_502
Author(s) : Szatkowska B , Bukowska B , Huras B
Ref : Food & Chemical Toxicology , 49 :502 , 2011
Abstract :

Bromfenvinphos - (E,Z)-O,O-diethyl-O-[1-(2,4-dichlorophenyl)-2-bromovinyl] phosphate (BFVF) is the insecticide elaborated in Poland, which has been used against Varroa destructor causing honey bees disease called as varroosis. The substances that are formed as a result of bromfenvinphos synthesis are dihydro-bromfenvinphos (O,O-diethyl O-[1-(2,4-dichlorophenyl)vinyl] phosphate); dibromo-bromfenvinphos (O,O-diethyl O-[1-(2,4-dichlorophenyl)-2,2-dibromovinyl] phosphate); 2,4-dichlorophenacyl bromide; 2,4-dichlorophenacylidene bromide and 2,4-dichlorophenacylidyne bromide. In this work, we evaluated the effect of these compounds on hemolysis and hemoglobin oxidation (met-Hb formation) in human erythrocytes. Moreover, the changes in the size (FSC-A) and the shape (SSC-A) of red blood cells were assessed using flow cytometry and phase contrast microscopy. It was proven that bromfenvinphos at concentrations ranging from 0.5 to 250 muM during 1h incubation did not change the parameters examined in human erythrocytes. Similarly, most of bromfenvinphos impurities did not increase hemolysis and methemoglobin level nor changed the size and shape of the erythrocytes. The exception was dibromo-bromfenvinphos, which changed the FSC-A and SSC-A parameters, as well as 2,4-dichlorophenacyl bromide which induced hemolysis, increased the level of met-Hb and changed erythrocytes morphology.

PubMedSearch : Szatkowska_2011_Food.Chem.Toxicol_49_502
PubMedID: 21115092

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Citations formats

Szatkowska B, Bukowska B, Huras B (2011)
The effect of bromfenvinphos and its impurities on human erythrocyte
Food & Chemical Toxicology 49 :502

Szatkowska B, Bukowska B, Huras B (2011)
Food & Chemical Toxicology 49 :502