Wang_2022_Foods_11_1954

Reference

Title : Whole-Genome Sequencing of a Potential Ester-Synthesizing Bacterium Isolated from Fermented Golden Pomfret and Identification of Its Lipase Encoding Genes - Wang_2022_Foods_11_1954
Author(s) : Wang H , Wu Y , Wang Y
Ref : Foods , 11 : , 2022
Abstract : Wang_2022_Foods_11_1954
ESTHER : Wang_2022_Foods_11_1954
PubMedSearch : Wang_2022_Foods_11_1954
PubMedID: 35804769

Related information

Citations formats

Wang H, Wu Y, Wang Y (2022)
Whole-Genome Sequencing of a Potential Ester-Synthesizing Bacterium Isolated from Fermented Golden Pomfret and Identification of Its Lipase Encoding Genes
Foods 11 :

Wang H, Wu Y, Wang Y (2022)
Foods 11 :