Title : Hydrolysis and transport characteristics of tyrosol-SCFA esters in rat intestine and blood: Two-step release of tyrosol and SCFAs to enhance the beneficial effects - Wang_2023_Food.Chem_414_135710 |
Author(s) : Wang X , Wang Q , Hu Y , Yin F , Liu X , Zhou D |
Ref : Food Chem , 414 :135710 , 2023 |
Abstract : Wang_2023_Food.Chem_414_135710 |
ESTHER : Wang_2023_Food.Chem_414_135710 |
PubMedSearch : Wang_2023_Food.Chem_414_135710 |
PubMedID: 36821923 |
Wang X, Wang Q, Hu Y, Yin F, Liu X, Zhou D (2023)
Hydrolysis and transport characteristics of tyrosol-SCFA esters in rat intestine and blood: Two-step release of tyrosol and SCFAs to enhance the beneficial effects
Food Chem
414 :135710
Wang X, Wang Q, Hu Y, Yin F, Liu X, Zhou D (2023)
Food Chem
414 :135710