Yu_2019_Food.Chem_271_445

Reference

Title : Lipase-catalyzed solvent-free synthesis of erythorbyl laurate in a gas-solid-liquid multiphase system - Yu_2019_Food.Chem_271_445
Author(s) : Yu H , Lee MW , Shin H , Park KM , Chang PS
Ref : Food Chem , 271 :445 , 2019
Abstract :

Erythorbyl laurate is a potential food additive as a multi-functional emulsifier having antioxidant and antimicrobial activities. In this study, a gas-solid-liquid multiphase system (GSL-MPS) was established to enhance the production yield of erythorbyl laurate in a lipase-catalyzed solvent-free synthesis. The significant reaction variables were optimized as follows: substrate molar ratio of 2:1 (lauric acid:erythorbic acid) and enzyme concentration of 120mg/mL (840PLU/mL). Under these conditions, the maximum production yield in GSL-MPS was 13.974mg/mL, which is 8.60- and 4.26-fold higher than the yields obtained in an organic solvent monophase system (OS-MPS) and a solid-liquid biphase system (SL-BPS), respectively. Moreover, the operational stability of the immobilized lipase was significantly improved in GSL-MPS compared with OS-MPS. These results indicate that GSL-MPS can be an enzymatic reaction system facilitating efficient production of ester compounds as a means of increasing production yields and the reusability of the immobilized lipase.

PubMedSearch : Yu_2019_Food.Chem_271_445
PubMedID: 30236700

Related information

Citations formats

Yu H, Lee MW, Shin H, Park KM, Chang PS (2019)
Lipase-catalyzed solvent-free synthesis of erythorbyl laurate in a gas-solid-liquid multiphase system
Food Chem 271 :445

Yu H, Lee MW, Shin H, Park KM, Chang PS (2019)
Food Chem 271 :445