| Title : Chemical and biological assessment of Angelicae Sinensis Radix after processing with wine: an orthogonal array design to reveal the optimized conditions - Zhan_2011_J.Agric.Food.Chem_59_6091 |
| Author(s) : Zhan JY , Zheng KY , Zhu KY , Bi CWC , Zhang WL , Du CY , Fu Q , Dong TTX , Choi RC , Tsim KWK , Lau DT |
| Ref : Journal of Agricultural and Food Chemistry , 59 :6091 , 2011 |
| Abstract : Zhan_2011_J.Agric.Food.Chem_59_6091 |
| ESTHER : Zhan_2011_J.Agric.Food.Chem_59_6091 |
| PubMedSearch : Zhan_2011_J.Agric.Food.Chem_59_6091 |
| PubMedID: 21520895 |
Zhan JY, Zheng KY, Zhu KY, Bi CWC, Zhang WL, Du CY, Fu Q, Dong TTX, Choi RC, Tsim KWK, Lau DT (2011)
Chemical and biological assessment of Angelicae Sinensis Radix after processing with wine: an orthogonal array design to reveal the optimized conditions
Journal of Agricultural and Food Chemistry
59 :6091
Zhan JY, Zheng KY, Zhu KY, Bi CWC, Zhang WL, Du CY, Fu Q, Dong TTX, Choi RC, Tsim KWK, Lau DT (2011)
Journal of Agricultural and Food Chemistry
59 :6091