| Title : Microwave pretreatment of Camellia oleifera seed enhances the oil releasing and decreases lipase activity in wet extraction technology - Wu_2025_Food.Res.Int_218_116885 |
| Author(s) : Wu S , Chen Y , Xiong M , Han X , Cai Y , Dong Z , Kanambaye P , Zhou D |
| Ref : Food Res Int , 218 :116885 , 2025 |
| Abstract : |
| PubMedSearch : Wu_2025_Food.Res.Int_218_116885 |
| PubMedID: 40790631 |