Title : Enzymatic interesterification of a lard and rapeseed oil equal-weight blend - Gruczynska_2013_J.Oleo.Sci_62_187 |
Author(s) : Gruczynska E , Kowalska D , Kozlowska M , Kowalska M , Kowalski B |
Ref : J Oleo Sci , 62 :187 , 2013 |
Abstract : Gruczynska_2013_J.Oleo.Sci_62_187 |
ESTHER : Gruczynska_2013_J.Oleo.Sci_62_187 |
PubMedSearch : Gruczynska_2013_J.Oleo.Sci_62_187 |
PubMedID: 23535304 |
Title : Properties and oxidative stabilities of enzymatically interesterified chicken fat and sunflower oil blend - Kostecka_2013_J.Oleo.Sci_62_893 |
Author(s) : Kostecka M , Kowalska D , Kozlowska M , Kowalski B |
Ref : J Oleo Sci , 62 :893 , 2013 |
Abstract : Kostecka_2013_J.Oleo.Sci_62_893 |
ESTHER : Kostecka_2013_J.Oleo.Sci_62_893 |
PubMedSearch : Kostecka_2013_J.Oleo.Sci_62_893 |
PubMedID: 24200936 |