| Title : Cognitive Improving Effects by Highbush Blueberry (Vaccinium crymbosum L.) Vinegar on Scopolamine-Induced Amnesia Mice Model - Hong_2018_J.Agric.Food.Chem_66_99 |
| Author(s) : Hong SM , Soe KH , Lee TH , Kim IS , Lee YM , Lim BO |
| Ref : Journal of Agricultural and Food Chemistry , 66 :99 , 2018 |
| Abstract : |
| PubMedSearch : Hong_2018_J.Agric.Food.Chem_66_99 |
| PubMedID: 29260547 |
| Title : Antioxidant Activity and Acetylcholinesterase Inhibition of Grape Skin Anthocyanin (GSA) - Pervin_2014_Molecules_19_9403 |
| Author(s) : Pervin M , Hasnat MA , Lee YM , Kim da H , Jo JE , Lim BO |
| Ref : Molecules , 19 :9403 , 2014 |
| Abstract : |
| PubMedSearch : Pervin_2014_Molecules_19_9403 |
| PubMedID: 24995924 |
| Title : Acetylcholinesterase Inhibition and in Vitro and in Vivo Antioxidant Activities of Ganoderma lucidum Grown on Germinated Brown Rice - Hasnat_2013_Molecules_18_6663 |
| Author(s) : Hasnat MA , Pervin M , Lim BO |
| Ref : Molecules , 18 :6663 , 2013 |
| Abstract : |
| PubMedSearch : Hasnat_2013_Molecules_18_6663 |
| PubMedID: 23749158 |