Title : Alkyl Ferulate Esters as Multifunctional Food Additives: Antibacterial Activity and Mode of Action against Escherichia coli in Vitro - Shi_2018_J.Agric.Food.Chem_66_12088 |
Author(s) : Shi YG , Zhu YJ , Shao SY , Zhang RR , Wu Y , Zhu CM , Liang XR , Cai WQ |
Ref : Journal of Agricultural and Food Chemistry , 66 :12088 , 2018 |
Abstract : |
PubMedSearch : Shi_2018_J.Agric.Food.Chem_66_12088 |
PubMedID: 30360622 |
Title : Lipase-catalyzed esterification of ferulic acid with lauryl alcohol in ionic liquids and antibacterial properties in vitro against three food-related bacteria - Shi_2017_Food.Chem_220_249 |
Author(s) : Shi YG , Wu Y , Lu XY , Ren YP , Wang Q , Zhu CM , Yu D , Wang H |
Ref : Food Chem , 220 :249 , 2017 |
Abstract : |
PubMedSearch : Shi_2017_Food.Chem_220_249 |
PubMedID: 27855896 |