Title : Enzymatic production of trans-free hard fat stock from fractionated rice bran oil, fully hydrogenated soybean oil, and conjugated linoleic Acid - Adhikari_2009_J.Food.Sci_74_E87 |
Author(s) : Adhikari P , Shin JA , Lee JH , Hu JN , Hwang KT , Lee KT |
Ref : J Food Sci , 74 :E87 , 2009 |
Abstract : Adhikari_2009_J.Food.Sci_74_E87 |
ESTHER : Adhikari_2009_J.Food.Sci_74_E87 |
PubMedSearch : Adhikari_2009_J.Food.Sci_74_E87 |
PubMedID: 19323746 |
Adhikari P, Shin JA, Lee JH, Hu JN, Hwang KT, Lee KT (2009)
Enzymatic production of trans-free hard fat stock from fractionated rice bran oil, fully hydrogenated soybean oil, and conjugated linoleic Acid
J Food Sci
74 :E87
Adhikari P, Shin JA, Lee JH, Hu JN, Hwang KT, Lee KT (2009)
J Food Sci
74 :E87