Title : A lipase based approach for studying the role of wheat lipids in bread making - Gerits_2014_Food.Chem_156_190 |
Author(s) : Gerits LR , Pareyt B , Delcour JA |
Ref : Food Chem , 156 :190 , 2014 |
Abstract : Gerits_2014_Food.Chem_156_190 |
ESTHER : Gerits_2014_Food.Chem_156_190 |
PubMedSearch : Gerits_2014_Food.Chem_156_190 |
PubMedID: 24629957 |
Gerits LR, Pareyt B, Delcour JA (2014)
A lipase based approach for studying the role of wheat lipids in bread making
Food Chem
156 :190
Gerits LR, Pareyt B, Delcour JA (2014)
Food Chem
156 :190