Title : Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet - Goncalves_2017_J.Food.Sci.Technol_54_219 |
Author(s) : Goncalves S , Moreira E , Grosso C , Andrade PB , Valentao P , Romano A |
Ref : J Food Sci Technol , 54 :219 , 2017 |
Abstract : Goncalves_2017_J.Food.Sci.Technol_54_219 |
ESTHER : Goncalves_2017_J.Food.Sci.Technol_54_219 |
PubMedSearch : Goncalves_2017_J.Food.Sci.Technol_54_219 |
PubMedID: 28242919 |
Goncalves S, Moreira E, Grosso C, Andrade PB, Valentao P, Romano A (2017)
Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet
J Food Sci Technol
54 :219
Goncalves S, Moreira E, Grosso C, Andrade PB, Valentao P, Romano A (2017)
J Food Sci Technol
54 :219