| Title : Erythorbyl fatty acid ester as a multi-functional food emulsifier: Enzymatic synthesis, chemical identification, and functional characterization of erythorbyl myristate - Park_2021_Food.Chem_353_129459 |
| Author(s) : Park JY , Myeong J , Choi Y , Yu H , Kwon CW , Park KM , Chang PS |
| Ref : Food Chem , 353 :129459 , 2021 |
| Abstract : Park_2021_Food.Chem_353_129459 |
| ESTHER : Park_2021_Food.Chem_353_129459 |
| PubMedSearch : Park_2021_Food.Chem_353_129459 |
| PubMedID: 33740508 |
Park JY, Myeong J, Choi Y, Yu H, Kwon CW, Park KM, Chang PS (2021)
Erythorbyl fatty acid ester as a multi-functional food emulsifier: Enzymatic synthesis, chemical identification, and functional characterization of erythorbyl myristate
Food Chem
353 :129459
Park JY, Myeong J, Choi Y, Yu H, Kwon CW, Park KM, Chang PS (2021)
Food Chem
353 :129459