Title : Influence of emulsifier structure on lipid bioaccessibility in oil-water nanoemulsions - Speranza_2013_J.Agric.Food.Chem_61_6505 |
Author(s) : Speranza A , Corradini MG , Hartman TG , Ribnicky D , Oren A , Rogers MA |
Ref : Journal of Agricultural and Food Chemistry , 61 :6505 , 2013 |
Abstract : Speranza_2013_J.Agric.Food.Chem_61_6505 |
ESTHER : Speranza_2013_J.Agric.Food.Chem_61_6505 |
PubMedSearch : Speranza_2013_J.Agric.Food.Chem_61_6505 |
PubMedID: 23758276 |
Speranza A, Corradini MG, Hartman TG, Ribnicky D, Oren A, Rogers MA (2013)
Influence of emulsifier structure on lipid bioaccessibility in oil-water nanoemulsions
Journal of Agricultural and Food Chemistry
61 :6505
Speranza A, Corradini MG, Hartman TG, Ribnicky D, Oren A, Rogers MA (2013)
Journal of Agricultural and Food Chemistry
61 :6505