| Title : Genetic basis for mycophenolic acid production and strain-dependent production variability in Penicillium roqueforti - Gillot_2017_Food.Microbiol_62_239 |
| Author(s) : Gillot G , Jany JL , Dominguez-Santos R , Poirier E , Debaets S , Hidalgo PI , Ullan RV , Coton E , Coton M |
| Ref : Food Microbiol , 62 :239 , 2017 |
| Abstract : Gillot_2017_Food.Microbiol_62_239 |
| ESTHER : Gillot_2017_Food.Microbiol_62_239 |
| PubMedSearch : Gillot_2017_Food.Microbiol_62_239 |
| PubMedID: 27889155 |
Gillot G, Jany JL, Dominguez-Santos R, Poirier E, Debaets S, Hidalgo PI, Ullan RV, Coton E, Coton M (2017)
Genetic basis for mycophenolic acid production and strain-dependent production variability in Penicillium roqueforti
Food Microbiol
62 :239
Gillot G, Jany JL, Dominguez-Santos R, Poirier E, Debaets S, Hidalgo PI, Ullan RV, Coton E, Coton M (2017)
Food Microbiol
62 :239