Title : Chemical modification probes accessibility to organic phase: proteins on surfaces are more exposed than in lyophilized powders - Rees_2001_Enzyme.Microb.Technol_28_282 |
Author(s) : Rees DG , Halling PJ |
Ref : Enzyme Microb Technol , 28 :282 , 2001 |
Abstract : Rees_2001_Enzyme.Microb.Technol_28_282 |
ESTHER : Rees_2001_Enzyme.Microb.Technol_28_282 |
PubMedSearch : Rees_2001_Enzyme.Microb.Technol_28_282 |
PubMedID: 11166823 |
Rees DG, Halling PJ (2001)
Chemical modification probes accessibility to organic phase: proteins on surfaces are more exposed than in lyophilized powders
Enzyme Microb Technol
28 :282
Rees DG, Halling PJ (2001)
Enzyme Microb Technol
28 :282